Korean recipes
Sauces & basics
Sauces and basic preparations shape the flavor of many Korean dishes. This collection covers useful dips, seasoning sauces, marinades, dressings, and everyday foundations.
7 recipes in this category
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Sauces & basics recipes
Ssamjang (Korean BBQ Dipping Sauce, 쌈장)
Bokkeum Gochujang (Korean Stir-Fried Gochujang with Beef, 볶음고추장)
Spicy Salad Dressing (Korean-style, 매콤 샐러드 드레싱)
Cham Sauce (Onion Marinade Sauce for Meat, 참소스 스타일)
Tonkatsu Sauce (Japanese-Style for Korean Tonkatsu, 돈가스 소스)
